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Bridge2Food North America 2025

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Pioneering the Future of High-value Finfish: Cultivated Seafood Product Development

10/23/2025
Johnson Great Room
Track 2: Product Development & Processing Innovations
Cultivated seafood is entering a new phase of development, especially in the high-value finfish category. This session highlights the scientific and technical progress being made—and what’s needed to bring premium cultivated seafood closer to commercial reality.
Speakers
Courtney Benson, Director, R&D - BlueNalu