Rethinking Dairy: Specialty Plant-Based Innovation with Superfoods and Uncommon Ingredients
10/23/2025
Memorial Hall
Track 1: Market & Consumer Insights
Plant-based dairy continues to evolve beyond basic alternatives. This session will showcase creative innovations that use superfoods and lesser-known ingredients to deliver new textures, flavors, and nutrition profiles that stand out in a crowded market.
Chairperson