Panel: Navigating Regulation: GRAS, Novel Foods, and the Evolving US Policy Landscape

Regulatory clarity is increasingly critical as food innovation accelerates. This session provides an overview of recent developments in GRAS determinations, novel foods, additives, and safety assessments, with a focus on alternative proteins and emerging ingredients. Experts will unpack how federal agencies are approaching oversight, what companies should expect in the coming years, and how regulatory strategy can support commercialization timelines. Attendees will leave with a clearer understanding of compliance pathways, risk mitigation, and the role of policy in enabling or constraining innovation.