Abby Sewell is the Senior Corporate Engagement Manager at the Good Food Institute, where she partners with food manufacturers and CPG companies to accelerate their transition toward alternative proteins. With 15 years of experience leading marketing and partnership strategy for global brands including General Mills, Procter & Gamble, Grey Goose, and Toyota, Abby brings a unique blend of strategic expertise and sustainability insight to her work. Before joining GFI, she helped Fortune 500 companies deliver data-driven, creative marketing solutions. Abby has shared insights on brand innovation and sustainable food systems at major industry events including Ad Week NYC and StreamCon. She holds a B.S. in Integrated Marketing Communications from Ithaca College and specialized training in Food Sustainability from NYU.