Nicole Dotts-Wright
Foodservice Innovation & Brand Strategy Executive,
Ex-Dairy Queen, Target, Ecolab, General Mills
Global strategy and brand management executive with 15+ years of experience driving consumer-led food and beverage innovation across QSR, CPG, retail, foodservice, and manufacturing. Most recently, Nicole led the Treat Business at Dairy Queen, transforming the $2.5B business through consumer insights, trend-driven platforms, menu and product innovation, and strategic partnerships. Previously, she held food and beverage leadership roles at Target, Ecolab, and General Mills, and holds an MBA from the Tuck School of Business at Dartmouth.
Sessions
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14-Oct-2026Thomas Swain RoomPanel: From Menu to Mainstream: How Chefs and Foodservice Drive Consumer Acceptance


