Loading All 0 - 9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Adam Melonas Founder & CEO, Chew Adam Tarshis CEO, Mozza Foods Adria Campbell Chief Revenue Officer, MALK Organics Annie Ryu CEO & Founder, jack & annie's Auroni Majumdar Vice President, R&D Global Open Innovation, CJ CheilJedang Bill Aimutis Co-Director/Chief Operating Officer , Bezos Center for Sustainable Protein at North Carolina State University Brian Kocher CEO, SunOpta Brian Ronholm Director, Food Policy, Consumer Reports Courtney Benson Director, R&D, BlueNalu Craig Hanna Founding Partner, Power Sustainable Lios David VandenEinde Vice President Food Ingredients Americas R&D Leader, Cargill JoAnne Berkenkamp Managing Director , MBOLD John Baumgartner Managing Director, Mizuho Group Joseph Balagtas Professor of Agricultural Economics, Purdue University Julie Emsing Mann Director , North Carolina Food Innovation Lab (NCFIL) Kathy Risch Senior Vice President, Shopper Insights & Thought Leadership, Acosta Group Laura Yee Sr Director Processing Engineering, Upside Foods Margie Best Global Business Development Manager, Ashland Michael Fox CEO & Co-Founder, Fable Foods Nicole Atchison CEO, Puris Pam Ismail Director/Professor, Plant-Protein Innovation Center/University of Minnesota Sara Rosene Associate Principal Scientist, General Mills Vincent Brain Bridge2Food
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